The Trinidad Habanero, originating from the southern Caribbean island of Trinidad, is a highly productive Capsicum chinense variety prized for its flavour and yield. Its golf ball-sized pods ripen from a fresh lime green to a vivid red, featuring thick, juicy walls that deliver a bold, fruity heat. Renowned for its classic chinense aroma and flavour, it also offers a unique hint of bean-like undertone, making it a distinctive and memorable choice for sauces, salsas, and spicy dishes.