Mako Kokoo Originating from the fertile soils of Ghana, Africa, Mako Kokoo is a Capsicum Chinense variety prized for its vibrant red pods and intense heat. The slender, ribbed chillies start green and ripen to a deep crimson, delivering a sweet, nutty flavour reminiscent of peeled almonds. A true standout, it’s both visually striking and flavour-packed, perfect for any chilli lover’s garden.